January’s Sandwich of the month: Roast Beef is layered with Provolone Cheese and Harissa Aioli on a Fresh Baked Fougasse.
Drop in or place your order by phone: (206) 262-9404 ext. 1
January’s Sandwich of the month: Roast Beef is layered with Provolone Cheese and Harissa Aioli on a Fresh Baked Fougasse.
Drop in or place your order by phone: (206) 262-9404 ext. 1